4 c. White flour
4 c. Wheat flour
1/4 c. Baking powder
3 Tbsp. Sugar
1 Tbsp. Salt
1 1/3 c. Dry milk
2/3 c. Canola oil
Mix dry ingredients. Cut in oil. (I use the dough attatchment for my kitchen aid or ninja mixer)
You can use all white flour, but it is not a noticible difference using the wheat, so might as well get the health benefits of it!
This recipe has half the calories and fat of regular bisquick and can be used in all of the same recipes!
can you make this with all wheat flour?
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